BENEFICIAL RESULTS IN FERN-C

• As super anti-oxidant, it strengthens the Immune System of the body.
• Protects the body against flu, cough, bronchitis, respiratory problems , viral and bacterial infections.
• Safeguards the heart & entire cardiovascular system from bad cholesterol deposition.
• Gets rid of the accumulated toxins like heavy metals, pesticides & other pollutans found in air , food and water in the body.
• Acts as a natural anesthetic and anti-inflammatory.
• Inhibits tartar formation by preventing periodical damage to gums & sockets.
• Helps ease mental stress & protects against stress related disorders.
• Helps to end constipation & shrink hemorrhoids.
• Strengthens the capillaries & other blood vessels.
• The antihistamine actions of Fern-C

Take FERN-C daily“LIVE LONGER…FEEL BETTER”can enable people to tolerate foods they otherwise could not eat.

• Maintains your adrenal cortex and ovaries.
• Reduces insulin requirement of diabetics.
• Has shown a remarkable capacity to help knit bone & wage battle against such supposedly hopeless bone disorder.
• Aids the white blood cells in its ability to fight viruses, (stimulate Phagocytic activity.)
• Enhances sexual performance by abetting the healthy functioning of the Endocrine glands.

FERN-C (non-acidic Vitamin C)addresses the following:
Arthritis
Allergies
Bleeding gums
Bone abnormalities
Confusion
Dental cavities
Easy bruising
Colds
Adrenal insufficiency
Effects of air pollution
Cancer
Cataracts
Discomfort from Arthritis
Effects of radiation
Fatigue
Loose teeth
Nose bleeds
Poor digestion
Rough skin
Weakness
Scurvy
Cough
Free radicals
Glaucoma
Infections
Alcoholism
Mental Illness
Periodontal diseases
Depression

FERN-C

Sodium Ascorbate; alkaline-based
100% pure & natural
Dissolves 5 times faster for quicker absorption
Stays from 12 to 14 hours in the body
Neutralizes acidity
Non-irritant to the stomach
Maintains pH level at 7.5 to 7.8
Safe for babies
Can be taken in mega dose for better health result
95% is absorbed by the body
Can be taken on an empty stomach
12 to 14 hours of antioxidant protection


LEADING BRANDS

Ascorbic acid (Acid-based)
With binders
Dissolves slowly
Stays for 3 to 4 hours only in the body
Promotes acidity
Irritates the stomach
Low pH at 2.5 to 3
Not advisable
Body cannot tolerate more than 500mg per day
Only 25% absorbed by the body
Cannot be taken on an empty stomach
3 to 4 hours of antioxidant protection only

Alkaline vs. Acidic

Most vitamin C supplements utilize ascorbic acid, which is an intermediate form of vitamin C. The human body rejects the acidity of ascorbate acids.
Fern C being alkaline, with a pH range of 7.5-7.8 protects the mucosal lining of the stomach. Fern Vitamin C formulation is based on the original formula created by 1954 Nobel Prize winner Linus Pauling, Phd. in association with Alfred Libby, Phd. Is recognized as one of the world’s foremost authorities on therapeutic nutrition.
When we are acidic, we are more prone to chronic disease and cancer.
When we are alkaline, we are able to stay away from disease and cancer.
pH Medical Paper


Note: A high number on pH Level indicates alkalinity while a low number indicates acidity.


pH TEST

A test has been conducted to determine the pH level of FERN-C vs. the widely used vitamin C, ascorbic acid. The results are as follows:

FERN-C (glass 1)

FERN-C, is easily dissolved in water and has no residue. The water remains clear.

The pH paper produced a bluish color indicating a pH level between 7.5-7.8, identifying it as alkaline.

ASCORBIC ACID (glass 2)

Ascorbic acid does not dissolve easily in water and produces a lot of residue.

The pH paper produced a yellowish color indicating a pH level between 2.5-3.0, identifying it as acidic.

Stability and Storage

Sodium Ascorbate Crystalline is somewhat sensitive to air, heat and humidity. The product may be stored for 24 months from the date of manufacture in the unopened original container and at a temperature below 25°C. The "best used before" date is printed on the label. On prolonged storage, a yellow discoloration may occur which, however, does not affect the biological activity. In aqueous solutions, sodium ascorbate is very susceptible to oxidative decomposition.